Found on page 226 of my Ranch Raised Cookbook!Photography by Charity Burggraaf This spicy spin on a classic margarita is a camp favorite. We often shake them up alongside a big platter of steak nachos, or pair them with jalapeño poppers for twice the kick. I grow jalapeños in my garden and believe there is […]

Jalapeño-Lime Margaritas

m5 COCKTAIL recipes


Ingredients : • 2 ounces fresh squeezed Meyer lemon juice• 2 ounces bourbon• 2-4 ounces of hot water• 1 ounce of honey• A dash of cayenne (optional)• Lemon for garnish Bourbon Suggestions : • Five Marys Nothings Easy Bourbon• Bulleit• Basil Haden• Woodford Reserve• Four Roses• Knob Creek• Michter’s Instructions : 1.) Measure and pour […]

Honey Lemon Hot Toddy

Mary Heffernan of Five Marys Farms pouring Whiskey Punch

Making cocktails for a crowed is always easier when you can do it in a pitcher. It gives you some time to relax with your guests between batches, instead of playing bartender. Whiskey punch feels like old-fashioned (in a good way, because… whiskey!), so I like to pour it from a cute vintage pitcher into […]

Whiskey Punch

m5 Sidecar cocktail with Five Marys Farms "Nothings Easy" Bourbon Whiskey

This drink has become so well known at the Burgerhouse bar that people come from all over to sample it. Traditionally sidecars are made with brandy, but I’m a bourbon lover, so I had to adapt it accordingly. We always try to use Meyer lemons, which are more fragrant and sweeter than regular lemons, and […]

Mary’s Lemon-Bourbon Sidecars


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